Quinta Marugo Retreats

The Portuguese region of the Alentejo is a still undiscovered jewel about two hours and a half drive southeast of Lisbon. Rolling hills, cork tree forests, olive groves and endless meadows characterize the area. Right in its midst lies the Quinta Marugo, a place to rediscover yourself in contact with nature.

After having lived in chaotic Hong Kong, Mary Ann and Ugo, the owners, wanted to create a peaceful and quiet place completely surrounded by pristine nature where people can reconnect with their purpose, values and inner self while revitalizing their mind and body. The wellness retreat includes a small charming hotel and is spread over 30 hectares of beautiful landscape.
There are 4 standard and 6 standard plus rooms, each of them has a charming feature that will delight you during your stay, from the private outdoor patios, to the perfect views of the sun and moon rising over the Alentejo hills. They were furnished with the aim of creating a feeling of home, as well as all the interior spaces. One of the rooms is wheelchair accessible.

The pagoda is a beautiful 70 m2 space designed for practicing mindfulness, yoga or just sitting alone and enjoying the view over the endless rolling hills or the rising full moon. It will leave you with a deep feeling of peace, clarity and connection to what is important for you.

The outdoor spaces and the swimming pond have been designed to recreate the feeling of a natural landscape. Swimming in this pond's living, chemical-free water also has proven health and wellness benefits, leaving you energized and renewed. Aquatic plants naturally purify the chlorine-free water.

The indoor dining room and beautiful alfresco dining area seat up to 28 people, providing a comfortable and welcoming environment. The delicious meals are presented to guests in a buffet style, allowing them to carefully evaluate their needs and tastes. Most of the food comes from their own gardens, beehives and trees, applying the principles of permaculture which Ugo learnt. The rest, such as cheeses, legumes, dry foods, cereals and flours, come from local organic farmers and other sustainable sources.

All baked goods and homemade desserts are prepared with natural sweeteners to avoid the use of refined and processed sugar. They also cater for special dietary needs such as gluten and wheat free diets upon request and offer vegan alternatives. Satisfying the needs of their guests is a priority.

Your stay at Quinta Marugo will leave you feeling refreshed and ready to revisit the world with a renewed sense of energy, calm and focus. Whether you decide to join an organized retreat or simply book a room to stay in, the opportunities to recharge and recalibrate are endless.